Sunday, May 15, 2011
Chicken
In the U.S., chicken wings are more expensive (per unit weight) than chicken legs or chicken thighs. In Australia, it is the exact opposite. That being said, the cultures seem to be very similar and thus presumably Australians love eating wings as much as people in the U.S. I wonder why there is such a difference.
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*of what a british
ReplyDeleteSupposedly once Chinese food really kicked in and became a craze, then the popularity of chicken wings really took off in the U.S.
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